Blue Hawaiian Coolers

If you close your eyes while drinking this rum and coconut slushy, you'll think you're at the beach.

Blue Hawaiian Coolers


Yields: 4 servings
Prep Time: 0 hours 5 mins
Total Time: 0 hours 10 mins


Ingredients:

• 4 oz. light rum
• 4 oz. Blue Curacao
• 2 oz. coconut rum
• 1/4 c. cream of coconut
• 1/4 c. pineapple juice
• Ice
• Fresh pineapple slices, for garnish
• Maraschino cherries, for garnish

Directions:

In a blender combine all ingredients with ice and blend until smooth.

Pour into four hurricane or highball glass and garnish with pineapple and cherries.

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