Friday, May 9, 2014

Grilled Jerk Shrimp and Pineapple Skewers

This Grilled Caribbean Jerk Shrimp was so fun to set on the table, a treat for my parents who were visiting for a few days. When grilled on the plank, the shrimp cook slower and turn out a bit saucier, with a hint of smoke. Simply fabulous! As a tantalizing appetizer, gorgeous salad topper, or main entrée star, this Caribbean jerk shrimp from the grill is one memorable course to any meal,,

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