Sunday, May 4, 2014

Brownie Ice Cream Sandwich

Dreyer's Vanilla ice cream sandwiched between fresh-baked, ooey-gooey brownie goodness. Fire up the oven, spread on the ice cream, add your second layer of brownie and enjoy this fun, easy dessert!

Brownie Ice Cream Sandwich

  • DREYER'S GRAND Vanilla ice cream or SLOW CHURNED® Vanilla light ice cream or your favorite flavor
  • Brownie mix (1 box split or 2 full boxes)

  1. Bake two pans of brownies and let cool completely. While the brownies are cooling, set the vanilla ice cream out to soften.
  2. After the brownies have cooled, spread a thick layer of ice cream over one pan of brownies.
  3. Top off the layer of ice cream with the second pan of brownies, and place in the freezer until you're ready to slice and serve!

No comments:

Post a Comment